2020 Sandrone Barolo Le Vigne

Grape
Nebbiolo
Its Origins
The Sandrone winery was founded in 1978, born from a desire to make the finest possible expression of the Nebbiolo grape from the unique terroirs of the Langhe. In late 1977, Luciano was able to purchase a first small part of the Cannubi vineyard. The following year (1978) he began making minute quantities of his own wine in the garage of his parents’ home, testing and refining his ideas about how to make a wine of distinction and high quality that respected the traditions of the Barolo, while incorporating many of the new technological innovations that were being used to make Barolo less forbidding and hard. With the 1989 and 1990 vintages, Luciano Sandrone caught the attention of the world with his Barolo Cannubi Boschis, made in minute quantities from his great estate vineyard site, which received 97 and 100 points from Robert Parker. This was one of the first perfect scores given to a Barolo. Currently the estate farms a total of 27 hectares, 75% of which are owned, and produces between 90-100,000 bottles (about 8,000 twelve-bottle cases) per year. Sustainable/organic.
What The Critics Say
96/100 Kerin O’Keefe
“The compelling Sandrone 2020 Le Vigne opens with delicate but alluring scents of violet, rose, wild berry and aromatic herb. Reflecting the nose, the savory, elegant palate delivers juicy Morello cherry, strawberry compote, star anise and cake spice alongside a backbone of taut, velvety tannins." Drink 2026 - 2032
96/100 James Suckling
“The blackberry, spice and tar aromas are enticing and follow through to a full yet tight body that shows density and depth. The tannins are extremely well integrated and feel melted into the wine. Slightly bitter orange and mineral character at the end. Complex and curated. Drink after 2027.”
95/100 Parker’s Wine Advocate, Monica Larner
“The Luciano Sandrone 2020 Barolo Le Vigne is open-knit in texture with sun-drenched aromas. You get ripe fruit with black cherry, blackcurrant, forest floor and wild mushroom. With time in the glass, the wine reveals floral definition, grilled tarragon herb and a heavier note of wheat biscuit. Starting with the 2019 vintage, Le Vigne also includes Le Coste di Monforte fruit along with fruit from Baudana in Serralunga d’Alba, Villero in Castiglione Falletto, Vignane in Barolo and Merli in Novello. Production is 20,000 bottles." Drink 2026 - 2048
Variety | Nebbiolo |
---|---|
Region | Piedmont |
Closure | Cork |
Volume | 750ml |
Maturity | 2026 - 2048 |
This Wine Goes Well With
Taste
We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.
If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.
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