2021 Antinori Guado Al Tasso Bolgheri Superiore
Grape
58% Cabernet Sauvignon, 29% Cabernet Franc, 13% Merlot
Its Origins
Giovanni di Piero Antinori joined the Florentine Guild of Vintners in 1385, beginning an oenological legacy that has lasted over 26 generations. Throughout the company's history, it has remained family-owned and operated. Today, Marchese Piero Antinori directs the long-lived family vision, and his three daughters participate in various activities with the firm. Famed wine consultant Giacomo Tachis began his celebrated tenure with Antinori in 1961, a year that witnessed the inception of new vinification techniques (controlled temperatures, aging in bottle, and barrels comprising a range of types and styles) and the beginning of a revisionist period in the concept of Chianti. The most tangible and compelling evocation of these progressive efforts, of course, is captured in Antinori’s extensive portfolio, which features some of Italy’s most revered and sought-after bottlings, including the second official Super-Tuscan (after Sassicaia), the Sangiovese-based Tignanello.
What The Critics Say
98/100 Vinous, Antonio Galloni
"The 2021 Bolgheri Superiore Guado al Tasso is a very beautiful wine, but also quite a departure from the style that made it famous years ago. Readers will find an especially polished Guado al Tasso, a wine that emphasizes finesse more than power. Silky tannins wrap around a core of black cherry fruit, licorice, spice, mocha and new leather. Bright, saline undertones extend the exquisite finish. There's more Cabernet Franc in the blend these days, and that very much comes through in the wine's crazy aromatic presence and feel. The 2021 spent 16 months in wood, three months in used French oak barrels during the malolactic fermentation and then 14 months in barrel (80% new) for the rest of it's aging. Gorgeous." Drink 2026 - 2041
97/100 James Suckling
"This is really well crafted, with ultra-fine tannins that spread across the palate. It’s medium-bodied with a balance of currant, dark chocolate and hazelnut character. It’s so long and persistent, with gorgeous sophistication and unctuousness at the finish. Extremely well done. Drinkable now, but event better in two or three years."
95/100 RobertParker.com, Monica Larner
"The Marchesi Antinori 2021 Bolgheri Superiore Guado al Tasso is 58% Cabernet Sauvignon, 13% Merlot and 29% Cabernet Franc from a hot year that also benefited from better underground water reserves because 2020 actually saw quite a bit of rain in Bolgheri and that moisture carried over. This wine is all forward thrust as a result, with a determined mouthfeel pushed over the palate thanks to plummy fruit, baked blackberry and sweet spice. The wine gracefully adds a spot of much-needed minerality that adds to the sensations of freshness. There is even some mint that livens up the mouthfeel." Drink 2025 - 2045
Variety | Cabernet Merlot Blend |
---|---|
Region | Tuscany |
Closure | Cork |
Volume | 750ml |
Alcohol | 14.50% |
Maturity | 2025 - 2045 |
This Wine Goes Well With
Taste
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