2022 Coal Pit Tiwha Pinot Noir

96 Points Sam Kim
In stock
This serious Pinot from Central Otago previously won Trophies at the IWC. From the classic subregion of Gibbston comes this intense yet elegant wine, which offers an aromatic definition and herbal-savoury depth comparable to many of the country's best. Drink now or cellar.
$64.99 in mixed 6+ or $72.99 per bottle

Grape

Pinot Noir

Its Origins

Coal Pit Vineyard covers 12 hectares of land on the warm north-facing slopes of Gibbston, the highest sub-region in Central Otago. Pinot Noir and Sauvignon Blanc vines were first planted in 1994 on the glacially formed schist based soils, with a mix of clones for added complexity and balance. The Coal Pit vineyard typically yields intensely aromatic wines with strong minerality and is run in accordance with the proactive environmental management programme, Sustainable Winegrowing New Zealand. Owner, Rosie Dunphy's decision to construct a 30 tonne winery in 2007 was integral in shifting the boutique vineyard's focus towards premium quality and allows ultimate control from vine to wine.

What The Critics Say

96/100 Wine Orbit, Sam Kim

"Refined and gorgeously expressed, showing sweet cherry, dark plum, olive, clove, porcini and toasted almond nuances on the nose. The palate displays excellent concentration and silky flow, splendidly complemented by plush texture and layers of polished tannins, making it wonderfully harmonious and structured. At its best: now to 2035. $67.00. www.coalpitwine.com. Oct 2024."

95/100 and Outstanding Cameron Douglas MS

"Another fine example of Pinot Noir from Central Otago and Gibbston, and this producer. Aromas and flavours of dark berries and plum, there’s a rugged landscape and thyme echoed through the bouquet. Firm and dry as the wine touches the palate, a core of berry fruits from dark cherry to black currant framed by ripe tannins and acidity. The seam of minerality from crumbled stony soils add complexity and depth. The oak is fine and softer adding a delicate sweetness as well as finer tannins and structure. A delicious wine with complexity, youth, length and longevity. Best drinking from 2028 through 2038." Drink 2028 - 2038

96/100 and Trophies for NZ Red and Sustainable Wine, International Wine Challenge (2018 vintage)

"Firm and supple, already elegant with a lovely, soft, silky smooth mouth feel and lovely sweet cherry and berry fruit. It is so smooth, but there's a seriousness about it as well as perfect drinkability. Great intensity of flavour. Classy and effortless. " IWC Panel Chair Richard Bampfield MW, and Co-Chair Tim Atkin MW

Variety Pinot Noir
Region Central Otago
Closure Cap
Volume 750ml
Maturity 2024 - 2038

This Wine Goes Well With

with DUCK
with LAMB
with PORK

Taste

3

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If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.