Organic

2023 Two Paddocks Pinot Noir

94 Points Richard Caro
In stock
A leading central Otago Pinot Noir. The Two Padocks label sources elegantly flavoured fruit from Alexandria, but now also incorporates fruit from a range of vineyards in other subregions. Consistently awarded, this is quality wine for the price.
$53.99 in mixed 6+ or $59.99 per bottle

Grape

Pinot Noir

Its Origins

Founded in 1993 with a small 2ha vineyard in Gibbston Valley, we now have a total of 15 ha with a further two vineyards in the Alexandra Basin. Our focus is primarily on Pinot Noir, but we also produce a small quantity of Riesling. Our Two Paddocks single vineyard wines, First Paddock and Last Chance Pinot Noirs are all estate grown, whilst Picnic, our diminutive second label, is a regional Central Otago blend. We are dedicated to sustainable production, with our vineyards managed under SWNZ certification. Winemaker: Dean Shaw, The Central Otago Wine Company.

What The Critics Say

96/100 Bob Campbell MW (2022 vintage)

"Rich, concentrated pinot noir with cassis, dark chocolate, ripe berry/blackberry and a smattering of spicy oak. Impressive intensity with fruit smothering ripe tannins and giving a boost to drinkability despite the wine's obvious ageing potential. Very impressive."

94/100 Wine Orbit, Sam Kim (2022 vintage)

"Stylish and seductive, the wine shows dark plum, assorted nut, thyme, cured meat and rich floral aromas on the nose, followed by a wonderfully weighted palate displaying silky flow and fleshy texture. Tannins are fine and beautifully infused, making the wine gorgeously harmonious and persistent. A blend of grapes from Bannockburn, Earnscleugh & Gibbston Vineyards. Certified organic."

5 Stars Michael Cooper (2022 vintage)

"Certified organic, the impressive 2022 vintage (5*) was estate-grown at Bannockburn (47 per cent), Alexandra (31 per cent) and Gibbston (22 per cent), and matured for 11 months in French oak barriques (18 per cent new). Full, bright ruby, it is mouthfilling, savoury and supple, with strong, youthful cherry, plum and spice flavours, oak complexity, and excellent depth, vibrancy and harmony. A very ageworthy red, it's well worth cellaring."

Variety Pinot Noir
Region Central Otago
Closure Cap
Volume 750ml
Maturity 2024 - 2035

This Wine Goes Well With

with BBQ
with LAMB
with PORK

Taste

3

We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.

If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.

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