Squawking Magpie Daisy Rose Brut Methode NV
Grape
Pinot Noir and Chardonnay
Its Origins
Squawking Magpie Owner and Director Gavin Yortt planted the main Woodland’s vineyard in 1995, with further holdings in 2002 extending the focus on Hawkes Bay classic grapes such as Cabernet Sauvignon, Merlot and Syrah. They are members of Sustainable Winegrowing New Zealand and maintain a strong focus on cellaring wines and a quality-driven (rather than brand-driven) market strategy, which begins with rigorous vineyard management. Though not shouting from every shelf, on quality-for-value Squawking Magpie wines are often among the best Hawkes Bay has to offer.
What The Critics Say
94/100 Cameron Douglas MS
"Made with Chardonnay and Pinot Noir aromas of red berries and red apple skin, wild flowers and peach tea. The lees autolysis layers through aromas of spice, whole-wheat bread and some brioche. Fresh, crisp and dry with a developing complexity. Strawberry and cherry, raspberry and flowers. Satin textured mousse adds to a lengthy finish. Ready to enjoy from today and through 2025+."
| Variety | Methode Traditionelle |
|---|---|
| Region | Hawkes Bay |
| Closure | Cork |
| Volume | 750ml |
| Alcohol | 12.00% |
This Wine Goes Well With
Taste
We deliver throughout New Zealand and to some locations overseas. Our deliveries are made by trusted third party carriers. For further details on prices and delivery options please go to DELIVERY INFORMATION section of our site.
If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.
