2019 Cune (Cvne) Reserva
![93 Points 93 Points](https://www.caros.co.nz/media/option_image/points-icons-93.png)
Grape
85% Tempranillo with 15% Garnacha, Graciano and Mazuelo
Its Origins
The Cune label now occupies the mid-range of the Cvne hierarchy, but the name is based in the family's orginal hometown of Haro, Rioja Alta. It was there that Cvne were established in 1879 by the Real de Asúa brothers, Eusebio and Raimundo, and over the decades they became and remained one of Rioja's most reliable sources of high quality wine. Soon comprising three bodegas (Asua de Real, Cune and Contino) they maintained the distinctiveness of each, with the Cune label's stylistic integrity built around a balance of old and new style Rioja: clean, juicy fruit with oak influence and ageworthy acid and tannin structure.
What The Critics Say
93/100 James Suckling
"Lovely finesse and balance to this red, with berries, light vanilla and dried flowers. Medium body, creamy tannins and a bright finish. Vegan. Drink now."
90+/100 RobertParker.com, Luis Gutiérrez
"The 2019 Cune Reserva was produced with a blend of Tempranillo with 15% Garnacha, Graciano and Mazuelo from Haro. 2018 was a warm and healthy year that delivered a wine with 14% alcohol and good balance. It fermented in 20,000-liter stainless steel vats and matured in French and American oak barrels for 18 months. It's a classical warm year in the style of 2009, or 2015, already with some tertiary notes, hints of earth and leather, spicy and with abundant tannins that call for food. 600,000 bottles produced. It was bottled in March 2022." Drink 2023 - 2029
Variety | Tempranillo |
---|---|
Region | Rioja |
Closure | Cork |
Volume | 750ml |
Alcohol | 13.50% |
Maturity | 2023 - 2030 |
This Wine Goes Well With
Taste
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If for any reason you are not entirely happy with your order or you suspect that they may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on 0800 422 767.